Cake Flavors


Almond

Rich & dense, made with pure almond paste

Applesauce

Spicy, moist, and delicious

Banana

Made with fresh bananas

Carrot

Made with crushed pineapple and fresh shredded carrots

Chocolate

Classic Devil's Food

Lemon

A lemon lover's delight

Lemon Poppy Seed

Light, lemony and sprinkled with Poppy Seeds

Marble

White and Chocolate gently swirled together

Pound

Rich and buttery

Red Velvet

Very unique! A Southern tradition

Vanilla - Almond

Light with a hint of vanilla and almond flavor

Vanilla - Hazelnut

Light with a hint of vanilla and hazelnut flavor

White

Traditional, but delightfully moist

Pumpkin

The taste of pumpkin pie


Filling Flavors

Fresh Fruit Fillings:
Sliced Strawberries
Strawberries and Bananas
Bananas with Italian Vanilla Custard

Strawberries and Bananas with Italian Vanilla Custard
Strawberries with Italian Vanilla Custard
Raspberries with Italian Vanilla Custard
Blueberries and whipped cream
Apples (cooked in cinnamon and sugar)


Please remember fresh fruit is seasonal~flavor and prices fluctuate!


Italian Custards:
Almond
Vanilla
Rum
Hazelnut
Chocolate

Gran Marnier
Eggnog

Creamy Mousses:
White chocolate
Chocolate
Milk chocolate
Hazelnut
Mocha
Rocky Road
Chocolate - Raspberry
Kahlua - Chocolate (contains alcohol)

Chocolate - Gran Marnier (contains alcohol)

or choose to have fresh raspberries added to your favorite mousse!

Miscellaneous Fillings:
Lemon
Raspberry

Chocolate Chip

Chocolate Chocolate Chip

Mint Chocolate Chip
Cookies and Cream

Mint Cookies and Cream

Chocolate Cookies and Cream
Mint Velvet

Coconut - Pecan

Tiramisu (contains alcohol)

Frostings:
(May also be used as filling)
Vanilla buttercream
Chocolate Fudge
White Chocolate
Cream Cheese

Cinnamon Cream Cheese
Kahlua - Chocolate (contains alcohol)
Chocolate - Chambourd (contains alcohol)
Coffee
Maple
Myer's Rum Cream Cheese (contains alcohol)
Peanut Butter


Miscellaneous Other Options
*Fondant
*Chocolate Ganache (as a filling or a cake covering)

* Have your favorite liqueur brushed onto your cake or added to the icing

Some flavors, designs, bows and ruffles, rolled fondant, and cakes including alcohol or fresh fruit require an extra charge. All wedding cakes are individually priced depending on flavor and design and include a personal consultation.

I also offer cakes for customers with some health concerns. Call me for information about your special needs.

© 2009 Sue Faina, All rights reserved.

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